
Moosewood Cookbook by Mollie Kazan serves 4 to 6 4 medium cucumbers ¾ cup sour cream ¾ cup yogurt 2 small cloves crushed garlic 4 fresh mint leaves, minced ½ cup thinly cliced onion – red is the only onion that works 4 cups of finely chopped parsley optional; 1 […]