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Here we go! The 2015 CSA season is underway! Welcome everyone, new and old. We’re happy to have you along for what’s sure to be a season full of fresh and tasty produce. We had a pretty good winter of rest, planning, and organizing getting ourselves and the farm ready […]

News from the Farm – May 9, 2015



I hope this finds every one well and enjoying the Spring season. We have had some gorgeous days and have been getting a bunch of things done.   We were excited to welcome our second intern on Tuesday. Amy is joining us from Macon, GA this year. Her interest in […]

News from the Farm – April 2, 2015



Everyone is off to Double Tree Farm in Madison county to press & boil the sorghum. By the end of the day we’ll have molasses! Cathy Guthrie is an old friend of Vanessa’s and has a draft horse powered farm in the Grapevine area of Madison Co. The crew (&horses) […]

News from the Farm – October 11, 2014



October is here! We’re still doing some weeding of the late fall veggies. We’re going to plant a little more lettuce today, and sow the last round of turnips, arugula, and radishes. We’re collected the garlic that we’ll plant in about two weeks and the over-wintering onions are getting bigger […]

News from the Farm – October 4, 2014




We survived the farm tour this past weekend. We have a little over 100 visitors to the farm over the two days. It was nice to talk with people about what we do here and many said that our farm was “the most beautiful of any they have seen”. That […]

News from the Farm – September 24, 2015




This is going to go out to both the Wednesday and Saturday CSA members with my apologies to the Wed. crowd. I spent all day on Wednesday on tractors. That’s been the big activity on the farm in the past week; getting ground ready for winter cover crops. I’ve been […]

News from the Farm – September 13, 2014



We’ve made it through the bulk of the season! Rounding the corner around Labor Day always feels nice. The season is waning, though there’s still more to do on the farm than there are hours in the day to do them all. But mentally, the workload seems a little lighter. […]

News from the Farm – September 6, 2014